Easy chicken or shrimp recipes?!?

Just looking for a simple way to cook the meat, not with rice or pasta or sauce....Easy chicken or shrimp recipes?!?
recipezaar.com


tons of easy to complicated recipes, I use this site often when I get in a rutEasy chicken or shrimp recipes?!?
Quick and Easy Chicken


2 tablespoons olive oil


1 onion, chopped


4 skinless, boneless chicken breast halves


3 tablespoons ketchup 2 tablespoons soy sauce


3 tablespoons white sugar


2 tablespoons lemon juice


1 teaspoon ground black pepper





Directions:


1. Saute onion in oil until translucent.


2. Add chicken, and brown lightly.


3. Combine ketchup, soy sauce, sugar, lemon juice, and pepper; mix well. Pour over chicken, and bring to a boil. Cover, reduce heat, and simmer for 25 to 35 minutes.


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Lemon Chicken Tenders


Ingredients:


1/2 teaspoon paprika


1/2 teaspoon salt


1/4 teaspoon pepper


3 large boneless, skinless chicken breasts,


cut into 2-inch pieces 2 eggs, slightly beaten


1 cup Italian seasoned bread crumbs


1/2 cup sugar


1/2 cup lemon juice


1 1/2 teaspoons curry powder





Directions:


1. Preheat oven to 400 degrees F (200 degrees C).


2. In a bowl, stir together paprika, salt, and pepper. Sprinkle seasoning over chicken pieces. Dip pieces in egg, then dredge in bread crumbs. Arrange chicken pieces in a single layer in an aluminum foil-lined 15x10-inch jelly roll pan.


3. Bake in preheated oven for 15 minutes, turning once.


4. In a small saucepan over medium-low heat, stir together sugar, lemon juice, and curry powder, stirring until sugar dissolves, about 5 minutes.


5. Drizzle lemon sauce over chicken, return to oven, and bake 5 minutes more.


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for shrimp:





1 lb shrimp


1/2 jalapeno, diced


juice of 1/2 lime


1/4 tsp cumin


salt and pepper to taste





toss shrimp in all ingrediants. let sit in fridge for 10 min. saute at med high heat til done. eat and enjoy
Texas Two-Step Chicken





place 4 boneless skinless chicken breasts in a buttered 9x13 pan. sprinkle liberally with salt and pepper. in a bowl combine 1 %26amp; 1/2 cups picante sauce, 3 teaspoons brown sugar, and a good squirt of mustard. mix together well and pour over chiken. park it in a 375 degree oven for like 20 - 25 minutes. Enjoy!!!
Shrimp on the barbecue is the best ever.





Heat hot plate. Cook shrimp, until orange in colour. Peel and enjoy!!





Yummo!!