Whats a good recipe for BBQ chicken drumsticks?

I want a good sauce for BBQ chicken drumsticks, I have a whole bunch to cook up and no idea how to cook them or what to cook them with (sauce) thanksWhats a good recipe for BBQ chicken drumsticks?
If you have an outdoor grill (or, I guess an indoor grill pan would work), give them about 5-10 min on the grill for some color/flavor. THEN follow the recipe below. Oh, and you can also use yoru favorite bottled sauce instead of making the one in the recipe.








BBQ CHICKEN (quick %26amp; easy)





2 chickens, cut up


1/4 cup butter


3 cloves of garlic, minced fine


1 large onion, chopped


1 cup ketchup


2 T. Worcestershire sauce


1/4 cup cider vinegar


1/4 cup sugar


1 tsp Creole seasoning, or salt


1/2 cup water


1/2 t. savory





Brown the chicken in your cast iron skillet in the butter.





Remove chicken and place in a baking pan/dish.





Add the garlic, onion, ketchup, worcestershire sauce, vinegar, sugar, seasoning, water and savory to the butter in the frying pan.





Mix well, then pour over the chicken.





Cover with foil and bake in 350潞F oven for about 1陆 hours until done. Baste and turn several times during baking.Whats a good recipe for BBQ chicken drumsticks?
Brown them in some oil,lay them in a cake pan or two,and mix up 1 bottle of western salad dressing


1 envelope of Lipton's onion soup mix


1 can whole cranberry sauce


Mix together and pour over the chicken,cover chicken with tin foil for 1/2 hour,then take foil off and bake for another 1/2 hour to 45 mins. bake at 350 degrees depending on how many drumsticks,you migh have to double the recipe, this sauce is also very good on ribs !! (cranberries cook up,so you don't really find them after they are cooked )
Take your favorite bottled sauce and ix it with a jar of your favorite jelly/preserves. Like Bulls eye and grape or something smokey and apple. You choose.





Brown the chicken legs over med high heat and drain off the fat. Cover with the sauce mix and simmer. This is best in a crock pot.





Slow cook and it will be so tender, serve with crusty bread (not the clown) it should fall off the bones.